Salmon Puff Pie

“Puff the magic salmon, lived by the sea”. Or something like that.  It’s always fun to show up to a “everyone bring something” event with a dish that is unidentifiable and delicious.  While you can’t particularly tell what it is from just looking at it, one bite will get some positive conversation started for sure! Bright and lemony, this salmon puff truly is magic.  Whether you’re serving it at home or at a social gathering, you’ll score big with this tasty pie; it’s a crowd pleaser indeed.

• 1lb Wild Caught Salmon
• 3 Eggs, separated
• 1C almond milk
• 2C bread crumbs
• 1 can early peas
• 1 C chopped carrots
• ½ C slivered almonds
• 1 ½ C shredded cheddar
• ¼ C chopped onion
• 2 T lemon juice
• 1 T lemon zest (or zest from one entire lemon)
• ½ t salt
• ½ t pepper

1. Separate eggs with yolks into a big bowl, the whites into a smaller bowl.
2. Stir in milk with the yolks and beat well.
3. If you have a pound of fresh salmon, first pan fry it in a pad of butter until tender and done.  If you don’t have fresh, you can substitute with 3-6 oz cans of pink salmon.
4. Flake the salmon into the egg yolk mixture.
5. Add the rest of the ingredients except for the egg whites. Mix together until well blended.
6. Whip the egg whites with an egg beater until they form stiff peaks.  Fold the whites into the salmon mixture.
7. Carefully turn the mixture into a large baking dish or large pyrex pie dish lightly oiled.
8. Bake at 350, uncovered, for 3o minutes or until a knife inserted comes out clean.

Plate with a side of fresh fruits, crackers, and fresh greens.

Serves at least 4 or more

Thank you for reading my post. Does this recipe sound yummy?  If you try it out let me know what you think! All comments are greatly appreciated.  Check out more great recipes under my Killer Cookin’ blog category, and if you like what you see, please let me know by “liking” my website. You can even join my tribe to automatically receive new postings ‘hot off the press’. There’s a place to do that right on my home page.  As always, please feel free to share my information with others who may find interest and value in PR Brady AdVentures!  Thanks again!