EZ Lasagna

This Lasagna is so easy.  You don’t have to cook the noodles—you use them straight out of the box!  Start to finish, I have this prepared and in the oven in less than 20 minutes.  You can too, and it is sooooo very good!EZLasagna

1lb burger
1 large chopped onion
16 oz tomato sauce
6 oz tomato paste
2 ¼ C water
1 T sugar
1 t worcheshire sauce
1 T oregano
1T garlic powder
1T Italian seasonings
 
1 package uncooked lasagna noodles
1 lb sack of shredded mozzarella
 
  • Brown burger and onion in a large skillet
  • Add next 8 ingredients, mix well and simmer until heated though
  • Arrange a layer of raw noodles in the bottom of a rectangle baking pan
  • Top with 1/3 of the sauce mixture
  • Top with 1/3 of the mozzarella
  • Arrange another layer of raw noodles
  • Top with 1/3 of the sauce mixture
  • Top with 1/3 of the mozzarella
  • Create one more layer of each
  • Bake, covered, for 1 hour at 350
  • Remove from heat and uncover
  • Let stand 10 -15 minutes before serving

One pan makes enough for at least 6-8 people

Sound yummy?  If you try it out let me know what you think!  Check out more great recipes under my Killer Cookin’ blog category, and please feel free to share with others who may find interest and value in PR Brady AdVentures!

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